Mild/Medium/Hot .Roasted to perfection whole lamb leg marinated and cooked on a very slow fire a truly classic experience serves 4-6 persons.
Select from Mild/Medium/Hot. Marinated and roasted in a delicious sauce (contains nuts)and garnished with eggs (this is a classic dish of the royal families) serves 2 persons.
Assorted vegetables dipped in gram flour (deep fried).
Mixed vegetable/potato in pastry (deep fried).
Chopped onions, green chilli, herbs and spices dipped in gram flour (deep fried).
Fish fillet in traditional amritsari style (deep fried).
Chicken thigh marinated in yoghurt and spices cooked in tandoor oven.
Minced Lamb skewered and cooked in tandoor oven.
Half a chicken marinated in yoghurt and slow cooked in tandoor oven.
Chicken Tikka, Sheesh Kebab, Onion Bhaji, Samosa.
Mild/Med-chicken cooked in the tandoor finished in a thick cashew nut creamy sauce.
Mild/Sweet-chicken in creamy sauce with shredded coconut, dried fruit and cashew nuts.
Mild- cream, almond meal and shredded coconut.
Mild/Med.-blended spinach, cream and spices.
Med-grilled chicken, thick sauce with capsicum and onion.
Med-thick sauce with capsicum tomato, and onion.
Med/Hot with coconut cream, curry leaves, and mustard seed.
Med-Pakistani style with a touch of cream.
Med/Hot-Pakistani style with ginger, tomato, fresh coriander and touch of cream.
Med/Hot-coconut cream, shredded coconut, mustard seed, and curry leaves (South Indian Style).
Hot-Spicy chicken with touch of vinegar.
Med/Hot-cooked with tomato, spices and coriander.
Mild/Med-cooked in a mild almond creamy sauce.
Med-coconut cream, curry leaves and mustard seeds.
Med/Hot-with onion, capsicum, tomato and spices in thick masala sauce.
Hot-spicy curry with a touch of vinegar.
Med/Hot-Goa style curry with roasted shredded coconut, coconut cream, curry leaves, mustard seeds and spices – cinnamon flavoured.
Med-thick sauce with capsicum, tomato, and onion.
Mild-creamy gravy with spices and cashew nuts.
Mild/Med.-diced beef cooked in blended spinach with cream and spices.
Med/Hot-Goa style curry with roasted shredded coconut, coconut cream, curry leaves, mustard seeds and spices cinnamon flavoured.
Mild-cooked in a delicious creamy sauce.
Mild-creamy sauce with dried fruits & cashew nuts.
Med-cooked with coconut cream, shredded coconut mustard seeds and curry leaves.
Mild Creamy sauce with shredded coconut, almonds and mango puree.
Mild- fenugreek flavoured with creamy sauce.
Med-cooked with coconut cream, shredded coconut, mustard seeds and curry leaves.
Hot spicy curry with a touch of vinegar.
Mild/Med- ricotta cheese, potato and dried fruit dumplings (deep fried) in creamy cashew nut sauce
Mixed Vegetable Korma
Med- champions, onion, capsicum, tomato and spices in thick masala sauce
Med-Hot curry with champions and green peas.
Mild/Med-another famous spinach dish with cheese.
Mild/Med-black lentils in butter based mild gravy.
Med-yellow lentils with spices and touch of coriander.
Med-chick peas with spices and touch of coriander.
Med-Bombay style with onion, tomato and capsicum.
Mild-ricotta cheese in creamy sauce and cashew nut.
Med-ricotta cheese with capsicum tomato, and onion.
Med- ricotta cheese with onion, capsicum, tomato and spices in thick masala sauce.
Mild/Sweet-saffron rice with nuts and dried fruits.
Med-mixed vegetables with saffron rice, dried fruit and cashew nuts.
Med-onion, tomato, saffron rice,cashew nuts, dried fruit and spices (Mint flavour).
Med-onion, tomato, saffron rice, cashew nuts and dried fruit.
Bread made from dough of refined plain flour
Filled with dried fruit.
Filled with cheese, herbs and spices
Filled with cheese, herbs and spices topped with garlic.
Filled with minced lamb, herbs and spices.
Filled with chicken mince.
Filled with potato.
Yoghurt with cucumber, carrots, corriander and touch of spices.
Pappadums,Mango,and Tamarind Chutney,Pickles,Onion Tomato Salad.
Sweet dumplings made from milk in sugar syrup.